Hi, i did the chocolate cookies. 10 Mason Jar Salads to Meal Prep This Summer. Combine the mixture well. Thank you for sharing the recipe. Trust me, coconut flour is like a sponge. I mean in my opinion they are super soft and sweet and they are just so perfect! In Celcius degrees the oven should be at 177. So glad you’re loving these cookies, Morgan. Was the dough just super hard once you took it out of the fridge? She is a Certified Personal Trainer specializing in diabetes. You only need 8 ingredients (7 if you skip the chocolate chips) and one bowl. I so appreciate it. . My family loved them. Under 30 minutes & perfect for busy mornings. Set aside. After allowing the cookies to cool completely down to room temperature, they should be stored in an airtight container. When you’ve made these coconut flour cookies, please don’t forget to let me know how you liked them and rate the recipe in the comments below! Oh no!! Vegan coconut cookies – an easy 3-ingredient recipe. Subscribe to our list and get your free printable PDF of the 3 Day Clean Eating Meal Plan and Shopping List! I made one modification to the ingredients. Add chocolate chips for an extra bit of sweetness to this one! I'd like to receive the free email course. Coconut Flour Chocolate Chip Cookies | Amy's Healthy Baking Did you change anything about the recipe? Coconut Curry Mussels with Zucchini Noodles. These Keto Peanut Butter Fat Bombs only use 5 simple ingredients and couldn't be easier to make! Hi! I so appreciate it. The reason? You can add some sugar-free chocolate chips to make chocolate chip cookies like I have done here or you can add nuts and a pinch of cinnamon and nutmeg to add some festive flavor. Thank you for sharing! So glad you’ve been loving these cookies, Khristian. So glad these cookies were a hit! Planning to make these tomorrow but am wondering: if you substitute maple syrup for honey, do you use the same amount? It will be quite thick so make sure to get everything mixed together well. However I was going to use butter in place of coconut oil so I put the ingredients in a recipe nutrition calculator and came up with less calories and carbs than you have even though I increased the chocolate chips to 1/2 cup. Let cool on the pan and then transfer to a wire rack for additional cooling. These look awesome,I’m about to make them.It’s nice to find all of these recipes that use coconut flour, along with how to effectively bake with it.If you’ve suffered from kidney stones, you realize a low oxalate diet is best.Coconut flour is the lowest oxalate flour.Which is a godsend. I’ve been ordering my coconut flour from Thrive Market when I put in my pantry staples order (I love the Bob’s Red Mill brand), but I’ve seen coconut flour in most of the major grocery stores now too which is awesome! Preheat oven to 350° F. Stir together coconut oil, honey, eggs, and vanilla into a medium size mixing bowl. Let me know if you end up trying these again and how they turn out for you! Coconut Flour Oatmeal Cookies are also crunchy and crispy! Add egg, flour, oats, LSA and milk. And if you can, measure the flour … Step 2: In a large mixing bowl, add the softened butter and granulated stevia. Sorry to hear that the cookies turned out dry for you. I’m not entirely sure that will work but it might be worth a try. In a large bowl, whisk together all-purpose flour, baking soda, and salt. Scrape down the sides of the bowl with a spatula where necessary. I am following a SIBO protocol diet, so I am very limited in what I can have at the moment and have been dying for cookies. Chocolate chip cookies made with coconut flour - yes! After other recipes I was cautious but now have a keeper. Success! ★☆ I would just go off the stats you entered with the products you use. Preheat your oven to 350F and line a baking sheet with parchment paper or use a non stick baking sheet. Set aside. Combine the flour mixture with the liquid mixture. I so appreciate it! Click here to leave a comment & star rating, Chocolate Chia Seed Pudding with Almond Milk, The Best Sweeteners for People with Diabetes, How to Lower Your A1c: The Complete Guide, How to Bake Chicken Breast in the Oven (So It’s Always Juicy), 7 -Day Diabetes Meal Plan (with Printable Grocery List). It’s a great option for anyone allergic to almonds or those looking for a gluten-free and grain-free flour option. Did you change anything about the recipe? Measure out all the ingredients. Thanks so much for making them and for coming back to leave a comment + star rating. Like I mentioned, coconut flour has a little natural sweetness built in, making it perfect for baked goods. Step 6: Remove from the oven and allow to cool down to room temperature. You might have needed to add some additional liquid to the mixture or they could have been cooked too long in the oven. Line a baking sheet with parchment paper and set aside. Plus they’re grain-free, low carb, low sugar and less than 95 calories each! You could try with frozen or dried blueberries. If you have a sweet tooth, but are also trying to make healthy decisions, these cookies are for you. You can store the cookies in an airtight container for up to a week. You can sub the 2 eggs for 2 flax eggs (3 T of water mixed with 1 T flaxseed). This is the easiest vegan coconut flour cookies you will ever make. good for an entirely coconut cookie, but bc of that, very dry. 1/3 cup of your favorite coconut flour. . Dessert recipes are always so popular here on EBF so I’ll continue to give you what you want… with a healthy spin. Preheat oven to 350°F (175°C). The batter will start off a bit runny, but will thicken as the coconut flour … Could I use flax eggs instead, if so, what are the measurements? 1/4 teaspoon of salt. Sorry to hear that these cookies didn’t turn out for you, Terresha. Remove from the oven and allow to cool down to room temperature. Yay! Reply. Not technically paleo, but a good treat if you are mostly paleo. I was looking for a simple cookie recipe with coconut flour that tastes good and this is the one. I didn’t have enough honey so I used maple syrup and they were perfectly sweet. Stir in oatmeal, shredded coconut, and vanilla extract. Custom Keto Meal … Plus, I really like how they taste straight from the fridge. GLUTEN-FREE VERSION: Use gluten-free oat flour, like this. October 14, 2020 at 7:04 pm. … . If you liked this recipe, here are some other easy low-carb cookie recipes you might enjoy: You can also read this roundup I created of 10 diabetic cookie recipes for even more great low-carb cookie recipe ideas. Coconut Flour Peanut Butter Cookies are crunchy and fill in for that sweet tooth craving we all have. Whether it’s for my meal plans, my favorite recipes or just because you want to feel good, I’m so happy you’re here. Yes! And good to know about the flax eggs. Ahh yay!! That said, I think the chocolate chips totally make the cookies so I would highly recommend using them. I had a really cool project in which I was going to make 200 cookies for thanksgiving and hand them out and I came across some free coconut flour and I made this recipe twice once with 12 and I second time with 24 and it was great and they were ver delicious after I took the recipe and multiplied it by 14 to make 168 cookies I put the dough in the fridge for about 8 hours then put in 48 cookies on my 2 24 cookie sheets and they do not work I predict it is because of the coconut oil hardening anyway lesson learned DO NOT REFRIGERATE! Take 2 tablespoons of the cookie dough and roll into a ball. Soft and delicious, these coconut flour cookies are so easy to whip up (only 8 ingredients)! Once completely cool, it’s time to enjoy! Woo!! Thanks so much for taking the time to leave a comment + star rating. I’m allergic to vanilla. The mixture may seem runny at first, but it will thicken as the coconut flour absorbs the liquid! Whisk well and pour this into the almond flour mixture Excellent Brittany! Breakfast Cookies in 12 flavors are healthy, delicious & EASY to make in ONE bowl. 1/4 cup of your favorite maple syrup. Coconut flour cookies will last much longer (up to 7 days) stored in the refrigerator. In a large mixing bowl, add the softened butter and granulated stevia. Yay!! Store cookies in an air-tight container at room temp or in the refrigerator. I left them in the oven for 16 min rather than 12-14. Greek Yogurt Ranch Dip. Your email address will not be published. . Step 3: Bake the cookies at 350° degrees for 12-14 minutes or until the edges are golden brown. Step 1: Preheat your oven to 350 F (180°C) and line a cookie sheet with baking or parchment paper. I will try again. I followed these instructions but they turned out pasty and a little gritty can anyone tell me why. Add coconut flour, salt, and baking soda until mixture is combined. Thank you for your support. All you need are 3 simple wholesome ingredients. DELICIOUS!! Christel is the founder of Diabetes Strong. ★☆ Step 3: Add the coconut flour, baking powder, salt, eggs, and vanilla extract to the bowl. As someone living with type 1 diabetes, Christel is particularly passionate about helping others with diabetes live active healthy lives. Coconut flour is a great option for delicious low-carb baking It’s high in fiber and protein compared to other flour options and has a great taste of its own, which means you don’t have to add a lot of sugar or sweetener. Easy Royal Icing By Hand. Spoon batter to form cookies. Healthy Zucchini Muffins with Coconut Flour. Mix until well combined and smooth. Plus they're grain-free, low carb, low sugar and less than 95 calories each! These coconut balls will melt and spread as they bake into perfect coconut cookies. And I love that it adds a hint of natural sweetness to baked goods without a ton of coconut flavor, making it a great option for baking, even if you’re not looking to make a coconut flavored dessert. Drop by Tablespoon full onto ungreased cookie sheet, leaving an inch or two of space between each as these cookies will spread out; Bake in center of oven for 10-12 minutes until cookies begin to brown on the edges Thank you. I haven’t tried it, but don’t see why not! Thanks for taking the time to leave a comment + star rating. Thanks! October 14, 2020 at 7:02 pm. Bake for 12-15 minutes and let cookies cool down on a wire rack. 10 Best Coconut Cookies with Coconut Flour Recipes | Yummly If you move them too soon they may break, so be careful! I substituted maple syrup for vanilla. I replaced the coconut oil with melted real butter (In “every” recipe I replace any oil with butter). 1/4 cup of your favorite coconut oil melted and cooled. Maybe a bit of icing would be nice on them to contrast the grainy texture? Sprinkle in the coconut flour. Scoop firmly-packed balls of coconut mixture and drop them onto the prepared cookie sheet. I would imagine it would soften up a bit after letting it thaw before placing it on the pan, no? 1/3 cup dark chocolate or milk chocolate chips ** for low oxalate … Your email address will not be published. Required fields are marked *, Rate this recipe Preheat your oven to 350 F (180°C) and line a cookie sheet with baking or parchment paper. Allow to cool on the pan, then transfer to a baking rack to cool completely and enjoy! Forgot to rate the recipe! Cover a baking tray with parchment paper. So glad you loved this recipe, Debby! These cookies are super simple to make and taste amazing. Stir together coconut oil, honey, eggs, and vanilla into a medium size mixing bowl. I did not have honey so I put coconaut sugar 1/4 cup or less, they where good! Step 1: Preheat the oven to 175C/350F and line a tray with parchment paper. Keep the chocolate chips aside if using. If you give it a go, please let us know it goes, Your email address will not be published. © 2015 – 2020 Diabetes Strong. Process again until the mixture forms a smooth dough, stopping to scrape down the ball once or twice … Roll into a sausage shape and wrap tightly in … But it’s oh so worth it because it offers a texture that is a bit softer and more dense than traditional flour and the flavor is awesome. I really appreciate it! I personally really like how they taste straight from the fridge. Thanks for making them and for coming back to leave a review. Coconut flour is a great option for delicious low-carb baking It’s … If you move them too soon they may break so be careful! Thank you for coming back to leave a comment and star rating. Check out some of our other recipes using coconut flour including keto pancakes and coconut flour chocolate chip cookies if you need new ideas and inspiration. Gluten free & sugar free! Mix well then fold in remaining ingredients. I learnt that coconut flour is hygroscopic – meaning that it absorbs an incredible amount of liquid, unlike any other flour … I actually did 1.5x the recipe and it still yielded about 13 cookies, so I will double it next time or make them smaller : ) Did the dough seem dry? 3/4 cup Coconut Flour 1/3 cup Coconut oil solid, not melted +/- 1 tablespoon (add if the dough is too crumbly) 1/4 cup Erythritol - monk fruit sugar or erythritol 1/4 teaspoon Vanilla extract . Your feedback is so helpful for the EBF team and other EBF readers. Thanks for giving it a chance and for coming back to leave a comment + star rating. Highly recommend trying out this recipe! Healthy Coconut Cookies Happy Food, Healthy Life flour, vanilla extract, agave, coconut oil, dark chocolate chips and 6 more Coconut Cookies with … Hey there, I’m Brittany, the creator of Eating Bird Food, holistic nutritionist, health coach and personal trainer. Rooni. They look absolutely delicious!Thank you for sharing this recipe with us and I will definitely try it. It's a delicious treat that's low-carb,…. Nice dipped in a cup of tea as they don’t leave bits at the bottom of the cup! Preheat oven to 350°F. Gluten Free Cornbread. My whole family loves it. Hey Keya – Some people have used flax eggs and said it worked well! This is the easiest cookie recipe I have ever made. Storing them in an airtight container keeps the coconut flour cookies fresh and crisp for up to a week. Very quick and delicious. Lebkuchen Recipe – German Gingerbread Cookies. Thanks for making it and for coming back to leave a review. Thanks for the recipe! I wanted to try the recipe, but I don’t eat eggs. Home » Recipes » Easy Coconut Flour Cookies (Low-Carb), By Christel Oerum on April 28, 2020Recipes. This post may include affiliate links. used maple syrup instead of honey; you know its actually quite unhealthy to heat up honey before consuming it!! They all loved them too. 1 teaspoon of vanilla extract. If you make these coconut flour cookies, please be sure to leave a comment and star rating below letting me know how they turn out. It may seem a little loose at first but the dough will begin to thicken as the coconut flour soaks up the liquid. 2 Shape into a ball and place on a large square of plastic wrap. Baking with coconut flour can be challenging and it takes some experimenting to get recipes just right! Hey Jayda – So sorry to hear that. I cooked them today because i just needed a dessert and this was what calmed my hunger. meet brittany You can easily modify this recipe to make different types of cookies. GET ADDITIONAL INFORMATION. In a bowl combine the almond flour, coconut sugar, cinnamon powder, ginger powder, grated nutmeg, salt, and baking soda. Dessert. Creamy peanut butter topped with chocolate ganache makes…, These Strawberry Coconut Fat Bombs are so easy to make and taste like strawberry cheesecake! Great cookies!! For Keto Macaroons: Add 3 1/2 tbsp melted coconut oil in place of the maple syrup, and sweeten with uncut stevia to taste. This makes me so happy to hear. These cookies are super simple to whip up, especially since you can make the cookie dough in one bowl! Honestly, I’m really excited for today’s recipe because I’ve been experimenting with coconut flour a bit more lately. Can I freeze the dough & bake them whenever I feel like it? I’m so pumped you loved these cookies, Antonella! Thank you. I really appreciate it! I’m not a baker so maybe that’s why the cookies didn’t come out so good. Next add in almond flour, coconut flour, baking soda, … Thank you for the recipes! Combine the mixture well. Reply. Ingredients: 3 Tablespoons Coconut Flour; 2 Tablespoons Cold Butter; 1 Tablespoon Raw Honey; Pinch of Sea Salt (a “freebie” according to ingredient-counting authority Claire Robinson) Instructions: Preheat the oven to 365 degrees and line a baking sheet with parchment paper. If using chocolate chips, add a few to the top of the cookies and press down slightly. Let me know how the cookies turn out for you if you end up trying them! Place onto the cookie sheet and press down with your palm into a cookie shape. I used 1/3 cup Swerve instead of honey and used sugar free chocolate chips. Step 3: In a seperate smaller bowl, add … Because coconut flour has a very unique consistency, you really can’t substitute regular flour, almond flour, or anything else in this recipe. You might also be able to find it in bulk at Whole Foods or your local health food store. Cookies will last much longer (up to 7 days) stored in the refrigerator. Categories: Recipes Tags: Keto, Desserts & Snacks. I would love to try this recipe. It will be quite thick so make sure to get everything mixed together well. Place onto the cookie sheet and press down with your palm into a cookie shape. Bake for 15 minutes, or until slightly golden brown around the edges. Now check your email to download the eBook chapter. For storage: I recommend keeping the cookies in an air-tight container in your refrigerator. I did use maple syrup & flax eggs in place of the honey & eggs. They might have just needed a few more minutes to cook it sounds like. Appetizers. These soft and fluffy coconut flour cookies are ready in 30 minutes and are the perfect low-carb treat to satisfy your sweet tooth! : use gluten-free oat flour, like this extract to the top of the cup soda cinnamon. ) and one bowl can make the cookies didn ’ t tried it, a! You give it a chance and for coming back to leave a comment + star.! 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